City Tech Hospitality Management Program
THIS is City Tech
City Tech Hospitality Management Program
City University of New York (CUNY)
New York City College of Technology / City Tech
Anthony Smith is a City Tech alum and a Pastry Arts Adjunct Professor,
he made the showpiece on the left for a special event, see him put it together.
Associate in Applied Science – Culinary Arts
Bachelor of Technology – Hospitality Management, Pastry Arts
Required CORE CURRICULUM:
Associate’s (A.A.S.) Culinary Arts
Public Speaking
Macroeconomics
Hospitality Management
Food & Beverage Management
Food Sanitation & Safety
Lodging Operations Management
Food & Beverage Cost Control
Culinary Arts I & II
Baking & Pastry Arts I & II
Hospitality Accounting
Dining Room Operations
Professional Alliances
Wines & Beverage Management
Hospitality Marketing
Bachelor’s (B.T) Hospitality Management
All A.A.S courses listed, plus the following advanced courses:
Workforce Mngmnt in Global Market
Research Seminar
Legal Environment
Accounting and Finance
Marketing & Management
Statistics
Internship
plus Major Electives * see below
Elective Majors
Upon completion of core curriculum, HM Students then decide their “Major” and choosing from a series of elective classes offered in
- Pastry Arts
- Culinary Arts
- Tourism
- Lodging Operations Management
- Food & Beverage Management
Pastry Arts Degree
Pastry Arts Major Elective Courses:
HMGT 4971 Deluxe Desserts
HMGT 4972 Specialty Cakes
HMGT 4973 Confectionery Arts
HMGT 4975 International Desserts
HMGT 4977 Candies and Bonbons
HMGT 4978 Artisanal Bread
See description of the Pastry Arts courses
with lists of the desserts taught in each class
If you are interested in a pastry arts career, there are many wonderful schools
that have reputable programs available.
However, in NYC, there are only a handful of accredited schools
that offer an associate’s or bachelor’s degree with an emphasis in Pastry Arts.
One of those schools is CUNY’s New York College of Technology, City Tech.
As a CUNY college, the tuition costs are significantly less than private institutions,
yet the quality of instruction and percentage of gainfully employed graduates, are top ranking.
Definitely add it to your list of potential colleges and check it out!
CLASSES & COURSES > PASTRY ARTS DEGREE > KINGSBOROUGH BAKING PASTRY DEGREE